Tarihi Cumhuriyet Meyhanesi
One of the oldest living in Istanbul. From İstiklal to Balıkpazarı, at the end of the street, on the left. It is said that Atatürk put his name. Likewise, the table where he was drinking raki is hiding and the name has been written on the date has been cost. This table is not empty on national holidays. In those days, reservation for a specially decorated table is a must. The history of the tavern is deep. The name was a Greek tavern before the Republic, and the records which were previously considered to be a önce bâdehane han. A restaurant that serves groups for celebrations. A close history encyclopedia is written with the names of the members of the Cumhuriyet Meyhanesi in nearly a century: Sait Faik, Melih Cevdet Anday, Cahide Sonku, Lefter Küçükandonyadis. One of the richest stops in Beyoğlu with its cuisine is Cumhuriyet. A variety of mezes, daily and fresh. Olive oil, olive, mint, thyme comes from Gemlik, cheese is from Ezine. Olive oil, herb appetizers, yogurt appetizers are recommended. Stuffed stuffed mussels, stuffed squid, eggplant salad, anchovies, mussels, prawns, shrimp skewers, mititi meatballs, leaf liver. There's a chapter every day of the week.