Meze By Lemon Tree


Meze means small appetizers made with various vegetables, sea food and meat. It holds an important role in Turkish food culture and mezes have been on the Turkish tables for hundreds of years. They are great complementary for Raki or wine, and even without these drinks they are tasty and widely used in most of the authentic Turkish cuisine. Mezes shaped the Anatolian cuisine over the course of Ottoman Empire, and it keeps developing and shaping itself to better forms ever since. Meze by Lemon Tree is situated at Beyoglu, in a popular street called Asmali Mescit. Being in the heart of Taksim street, Meze by Lemon Tree is an excellent way to finish off your day with a famous raki and fish dinner after your joyful and tiring exploration of the city. They have 14 different daily prepared mezes for you to select and enjoy alongside your drink, 5 different sea food, meat or vegetable warm starter options, variety of meat dishes such as pan roasted beef slices, grilled butchers’ meatballs and grilled lamb sirloin. Their sea food menu also has variety of options like monk fish, whole octopus braised with butter and soy sauce and many more. 

Authentic Turkish cuisine is a national treasure of our nation and we are delighted to be able to share this treasure with you. Meze by Lemon Tree is an amazing opportunity to be a part of this remarkable experience and have an unforgettable night with your companions. We guarantee that wide menu of Meze by Lemon tree has a spot-on option for your taste, and you will remember and suggest it to your friends even after years. 




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