Aslı Börek, which has a taste of traditional Turkish cuisine, was started in Göztepe, İstanbul. Today, Aslı Börek produces in its modern facilities in Istanbul Dudullu Organized Industrial Zone with a closed area of 15.000 m2. It has one of the bakery products facilities. In these modern facilities, 100 kinds of varieties are produced with a bagel-pastry group, pastry types, syruped desserts, milk desserts, cookie varieties, ravioli, olive oil wrappers and pastas. Asli Borek; Serves with more than 100 stores in Istanbul, Ankara, Bursa, Izmit, Balikesir, Eskisehir, Mersin, Konya, Van, Batman and Bolu. In addition, Europe, Europe, China, America and the Arabian peninsula's traditional Turkish flavors have been exported.