Another interesting day walking around in the big city trying to figure out what or where to eat! lucky for you that istanbul has unlimited possibilities to get your back. we can talk about a lot during our search for food, but in today’s article we will figure out some of the backstreets foods in istanbul that is really interesting and delicious worth try and eat. so, let’s buckle up and travel between istanbul backstreet amazing food
Çiğ means raw and köfte is meatballs kind of name, but it is actually a meat free vegan sandwiches that are made without meat, totally vegan. It is made with fine bulgur, pepper, tomato paste, onion, garlic, and a mix of Turkish spices. The main key is kneading because it must be needed to get the beautiful texture and then they put it to get rested. In the shops they prepare as a hell or mountain of that texture to get some attention and good looking eye pleasing dish, and they bring slices of fine bread and spread the çiğ köfte on, after that they slice put some slices of tomatoes, some parsley, chopped onion and lettuce, and some hot sauce with pomegranate sauce and lemon. They roll it and it is ready to be tasted. Really delicious tasty and you can have it almost anywhere. I recommend Oses çiğ köfte shops to get your sandwiches from.
Kavurma is a kind of cooking using a small amount of oil in a pan using a relatively high heat. In Turkey you can eat the best kavurma sandwiches, it is basically a mix of cube of potatoes, sliced onion and chicken liver. They put these ingredients in the pan and start tossing until they get perfectly cooked. After that they add some red pepper spices, sumac and salt. They serve it in some streets too! After that they put on the sandwich or you may say ekmek, and it is ready for you to enjoy.
You can’t help yourself but noticing three big semi-ships in front of Eminönü with a big pile of people who are waiting their order to get the fish sandwiches. Because of the high demand it is kind of impossible to get a not fresh fish. They put one grilled fish with slices of onions and lemons. Really tasty and fast to get and eat.
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You feel like they are chasing you around the city because the city has a lot of those ice-cream sellers. They are very famous with their traditional fancy clothes, especially the red fez and the gold colored belt and if you are interested to buy them you can check the Grand bazaar. It is very fresh and good specifically in the summer when the weather is too hot. The ice-cream has a lot of flavors; cream, chocolate, lemon, and blueberry. They do a lot of moves with the ice-cream long-arm spoon and ring the bells up to impress the customer and get some pictures and add some pleasure to the customers.
A new name but hold on it is going to be really fancy. We all like burger, that amazing food stuck between two mushy puns and filled with beef meat mostly, onions, pickles and some sauces. In Turkey you will find a lot of burger restaurants but our concern is the streets, right? It is a beef slider doused in seasoned tomato sauce and steamed to get cooked inside a special glass chamber. Other variations include lamb-burgers too. It is offered by a lot of the local fast food restaurants and some global chains alike! So, as I always say? Why not trying!
A very wide spread Turkish dish, warm delicious and creamy. It is made with simple ingredients mixed together to make that cozy dish. First, they prepare small dough balls filled with chopped meat and onion, after that they dip it in warm yogurt and wait for it to get cooked. They serve it in beautiful bowls and they add some hot pepper sauce with boiled oil on it. It is very warm and delicious worth trying.
Reviews
Are you a foodie or looking for new culinary options that offer fresh, exciting food experiences? If so, Istanbul may be your perfect destination. Istanbul is a city of contrasts: It’s a melting pot of the East and West, plus a unique cultural mixture of two continents. For a city that has been around for more than 2,000 years, it’s no surprise that Istanbul has an abundance of traditional Turkish and Ottoman restaurants. You can try out Turkish cuisine in any Turkish restaurant or Ottoman restaurant. In comparison to Western cuisines, Turkish cuisine is quite different with the rich flavors that its dishes contain, but once you get accustomed to it, you’ll definitely enjoy it.
Turkish cuisine is one of the most delicious cuisines. Dessert, saline, sour and bitter tastes are all over Turkish cuisine. It also is very diverse in its favored ingredients. This diversity offers a broad palate to choose from. Tastes such as kebab, baklava, lahmacun, döner, dürüm, sherbet are just some of the examples. Today, we will be looking at one of these delicacies: Turkish dürüm, or non-veg wrap.
This byzantine church, known as pammakaristos monastery, was turned into a mosque after the conquest of constantinople and its well-preserved frecoes definitely deserve a visit.
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The core of the most powerful empires in the world, the place where different cultures meet, the bond that connects europe with asia. istanbul city the city which witnessed ups and downs through thousands of years was and still is one of the most historical cities in the world, blending both history and culture in modern life through mosques, museums, and cultural center, ancient markets and bazaars, and modern joys facilities that offers excitement for all people visiting. istanbul city which is turkey’s largest cities, was established in 1000 bc and was the main capital of both the byzantine and the ottoman empires and named istanbul after the establishment of the turkish republic istanbul offers both charming and exciting times for people and holds many places where you can absolutely enjoy your time at. here are some of the most attractive places that you never get bored of visiting them:
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