Culinary Walks Kadıköy (Chalcedon)
Culinary Walks Kadıköy (Chalcedon)
You'll love this tasty tour where you can try a range of traditional Turkish food and finish it off with a strong Turkish coffee.
Duration: 3 Hours
Live Guide: English.
Pick-up Services: Not available.
Highlights
- Experience Turkish food and culture the fun way!
- Explore the Asian side of Istanbul.
Full Description
We will meet in front of the famous Gulluoglu Baklava Shop in Karakoy which sells many delicious varieties of baklava and Turkish pastries. Then we'll enjoy a traditional Turkish breakfast at Ozsut. Remember, Turkish breakfasts are a lavish affair so make sure you're hungry! After breakfast, we'll take the ferry across the Bosphorus to Kadikoy on the Asian side of Istanbul. This area is the ancient city of Chalcedon where the Ecumenical Church Council met centuries ago to resolve doctrinal disputes. We'll stop by a fish market and then enjoy a main course at the famous Chiya Restaurant. To finish, we'll sip Turkish coffee at a traditional Turkish coffee house. You'll gain a better understanding of Turkish cuisine and culture on this tasty tour!
Photos
Includes
- All food and drinks offered by the tour guide.
- English speaking tour guide.
- Ferry tolls.
- Pick up and drop off from/to hotels in the city-centre.
Meeting point
Karaköy Güllüoğlu.
Location
Know Before You Go
- This tour is only available on weekdays.
About your Host
Plan Tours, licenced “A Group” by the Ministry of Culture and Tourism, is a major tour operator in Türkiye, based in İstanbul since 1984. (licensee for City Sightseeing Worldwide and Gray Line Worldwide, official travel agency of Turkish Airlines, member of TÜRSAB – Association of Turkish Travel Agencies and ICVB – İstanbul Convention and Visitors Bureau)...
read more
Customer Reviews
Breakfast was avarage on the beginning. Guide did not stop talking. For every step he had a story. Tasted different local tastes. But the "finish him" was at Chiya Restaurant. One day later we went there again.
We were staying on Taksim side. When we passed to other Asian continent I have found the atmosphere strange. I thought buildings were coming on me. I had to finish the tour early unfortunately.
Due to we stay in a XXBnB apartment we have a kitchen. That s why we got some fish when we visit Fish Market. And got some tips about how to cook it well from Chiya Restaurant s chef.
